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Starters
Cold and hot starters
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Rock Oysters (3 pieces)
£6.00Fresh Maldon Rock Oysters
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Rock Oysters (6 pieces)
£10.00Fresh Maldon Rock Oysters
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Taramosalata
£6.00Piraeus-style smoked cod-roe, whipped with lemon juice & onion extract, garnished with chopped olives, spring onions & pita crisps
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Fava & Herring
£6.00yellow split pea pureé fava and smoked herring
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Aubergine Spread
£6.00mousse of charred aubergine, garlic, lemon and olive oil
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Tzatziki
£6.00Greek yogurt, cucumber, garlic
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Bruschetta
£6.00with grilled tomato, feta mousse and olives
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Fishy Bruschetta
£6.00with smoked cod roe and herbal butter
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Olives
£3.50in-house cured and marinated Kalamata black olives
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Anchovies
£5.00marinated anchovies
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Cured Lakerda
£7.00cured bonito tuna, red onion, olive oil lemon and oregano
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Steamed Hake Flakes
£7.50with potato & parsley croquettes, ouzo aioli and beetroot tartar
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Steamed Mussels
£9.00in creamy retsina wine, fennel and dill sauce
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Steamed Scallop
£3.75steamed shell-on scallop, butter, breaded capers
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Grilled Vegetables
£11.00mushroom, aubergine, courgette, green peppers, balsamic dressing
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Classic Greek Salad
£8.00tomato, cucumber, red onion, parsley, green bell peppers, olives, capers, feta cheese, extra virgin olive oil and oregano; pita bread included (V)
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Corinthian Salad
£8.00Rocket, little gem lettuce, currants, pine nuts, koulouri (sesame roll) croutons, Graviera cheese shavings
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Cheese Saganaki
£8.50pan-fried Graviera cheese, drizzled with honey, sprinkled with sesame seeds
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Prawn Saganaki
£11.00tiger prawns sautéed with onion, peppers, garlic and chopped tomato, flambéed with ouzo, then finished in the oven with tomato sauce and feta
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Calamari
£12.00fresh fried baby calamari served with a side of ouzo aioli
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Octopus
£16.50tender octopus grilled and served with extra virgin olive oil, sweet red wine vinegar and oregano
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Extra Bread
£1.50please note that all starters come with bread; this is extra
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Main Courses
Mouth-watering dishes
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Grilled Sea Bass
£18.25whole grilled sea bass seasoned with olive oil, served with grilled courgette and spinach
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Red Mullet / Barbounia
£21.50fresh, shallow fried or grilled red mullet, with extra virgin olive oil, served with gem lettuce, spring onion, dill and lemon & lime vinaigrette salad
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Sea Bass Lemonato
£18.25boneless fillets of seabass, pan fried in fresh butter then finished in lemon and caper jus; served on a bed of warm potato salad
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Ouzo Salmon
£16.75grilled salmon fillet on potato and fennel sauté with ouzo and saffron
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Sea Bream Plaki
£17.75sea bream fillets with potato, onion, tomato and herbs, sealed and cooked in baking paper parcel
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Prawn Kritharaki
£18.25Greek style orzotto with prawns, cooked in its bisque and finished with clarified butter.
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Skyros Frutti di Mare Spaghetti
£21.75prawn, mussels, calamari, vongole, tomato, fennel, garlic and onion sauté in olive oil, simmered down with ouzo and spicy tomato sauce
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Seafood Souvlaki
£19.25prawn, octopus, calamari and bell pepper skewer, green herbed rice with spring onion and dill, garnished with sea asparagus and a lime, honey and mustard sauce
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Stuffed Grilled Calamari
£18.75Grilled calamari stuffed with feta cheese, tomato and green bell peppers, served with sapphire . Can be served as a main dish or sharing starter.
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Midopilafo
£17.75Salonika-style rice pilaf with fresh steamed mussles, tossed with peppers, tomato, garlic saffron and herbs
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Saffron Prawn Pilaf
£17.75butter & garlic sautéed prawn on saffron rice pilaf with chives and graviera cheese
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Lamb Souvla
£19.75spit-roasted lamb shoulder, pulled and served with skin-on chips and mustard sauce
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Thyme & Olive Oil Rib-eye
£25.75Scottish beef rib-eye seasoned with olive oil, rock sea salt and fresh thyme, grilled to your preference and served with grilled mushroom and skin-on chips
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Drinks
Soft drinks and beer
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Coke
£2.50330ml can
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Diet Coke
£2.50330ml can
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Sprite
£2.50330ml can
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Fanta
£2.50330ml can
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Alfa
£4.00Greek lager - 330ml bottle
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Mythos
£4.00This is probably Greece's most popular lager - 330ml bottle
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